This book arises from a 2011 international conference entitled Climate Change, Agri-Food, Fisheri...

This book, as a part of a series of CERES publications, provides a multi-regional and cross-se...

This volume brings together insights on the interactions between environmental change and huma...

This volume discusses a broad range of vital issues encompassing the production and consumption o...

This book contributes to the multidisciplinary debate about socialecological systems (SES) wit...

Due to many challenges (i.e. climate change, energy, water and land shortage, high demands on ...

This book contributes to the on-going debates on climate change by focusing on the SDGs and ex...

This volume is the outcome of an international cooperation between 73 scientists, experts, and pr...

This book considers the principle of sustainable development which is currently facing a growi...

The resilience of food systems and security to emerging challenges and threats, especially in the...

This second volume is the work of more than 55 authors from 15 different disciplines and inclu...

Human activity is changing the global environment at an unprecedented rate while humanity face...